Research ArticleOriginal Research
A Relationship Between Mortality and Eating Breakfast and Fiber
Dana E King and Jun Xiang
The Journal of the American Board of Family
Medicine July 2021, 34 (4) 678-687; DOI: https://doi.org/10.3122/jabfm.2021.04.210044
Dana E King
From the Department of Family Medicine, West Virginia University School of Medicine, Morgantown, WV 26505 (DEK, JX).
MD, MSJun Xiang
From the Department of Family Medicine, West Virginia University School of Medicine, Morgantown, WV 26505 (DEK, JX).
MS, MA
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A Relationship Between Mortality and Eating Breakfast and Fiber
Dana E King, Jun Xiang
The Journal of the American Board of Family
Medicine Jul 2021, 34 (4) 678-687; DOI: 10.3122/jabfm.2021.04.210044
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