Report
Challenges in converting an interviewer-administered food probe database to self-administration in the National Cancer Institute automated self-administered 24-hour recall (ASA24)

https://doi.org/10.1016/j.jfca.2009.02.003Get rights and content

Abstract

The National Cancer Institute (NCI) is developing an automated, self-administered 24-hour dietary recall (ASA24) application to collect and code dietary intake data. The goal of the ASA24 development is to create a web-based dietary interview based on the US Department of Agriculture (USDA) Automated Multiple Pass Method (AMPM) instrument currently used in the National Health and Nutrition Examination Survey (NHANES). The ASA24 food list, detail probes, and portion probes were drawn from the AMPM instrument; portion-size pictures from Baylor College of Medicine's Food Intake Recording Software System (FIRSSt) were added; and the food code/portion code assignments were linked to the USDA Food and Nutrient Database for Dietary Studies (FNDDS). The requirements that the interview be self-administered and fully auto-coded presented several challenges as the AMPM probes and responses were linked with the FNDDS food codes and portion pictures. This linking was accomplished through a “food pathway,” or the sequence of steps that leads from a respondent's initial food selection, through the AMPM probes and portion pictures, to the point at which a food code and gram weight portion size are assigned. The ASA24 interview database that accomplishes this contains more than 1100 food probes and more than 2 million food pathways and will include about 10,000 pictures of individual foods depicting up to 8 portion sizes per food. The ASA24 will make the administration of multiple days of recalls in large-scale studies economical and feasible.

Introduction

Although interviewer-administered 24-hour recalls (24HRs) are an important tool for assessing dietary intake in population studies, the expense involved in collecting and coding each recall has prohibited the use of this methodology for many large-scale dietary studies. A 24HR interview can take approximately 30–45 min to conduct and additional time to code (Thompson and Subar, 2008). Dietary interviewers must be highly trained and experienced to collect quality interviews that provide enough information for accurate coding. Similarly, dietary coders require extensive training in order to accurately code dietary recalls to provide nutrient consumption. As a single 24HR is not considered representative of an individual's usual diet, multiple 24HRs are desired for many studies of nutrient intake. These factors contribute to the desire to simplify the process of collecting 24HRs.

USDA is the leader in 24HR methodology, having used the 24HR interviews as the primary dietary assessment method in nationwide surveys of food consumption since 1965 (Raper et al., 2004). USDA developed the multiple pass method of conducting the 24HR interview, which relies on having the interviewer question the respondent about food intake using several “passes” or reviews of the day's intake. This method has been shown to improve the ability of respondents’ recall of foods consumed (Conway et al., 2003). In 2001, USDA developed an automated 24HR tool called the Automated Multiple Pass Method (AMPM) where the computer presents questions for each food according to specifications established by USDA, thus providing standardization across interviewers (Raper et al., 2004). In addition, USDA also automated a process to assign FNDDS food codes to many of the pathways in the interview, which improved the consistency of the food coding process and decreased the coding time. Dietary coders still review each assigned food code, make corrections if needed, and assign food codes to any unmatched responses. The AMPM has been used since 2001 to collect What We Eat in America data in the National Health and Nutrition Examination Survey (WWEIA NHANES).

Although self-administered dietary interviews have been developed for the computer and the Internet (Kohlmeier et al., 2007), to date none have utilized the USDA AMPM as the source of the interview questions. In 2005, the National Cancer Institute (NCI) initiated a collaboration to develop an automated self-administered 24-hour recall (ASA24) that would employ computer technology to collect 24HRs through the Internet. The result of this collaboration is a computer-assisted 24HR that is fully auto-coded and linked to a comprehensive nutrient database. As in the AMPM interview, the ASA24 interview begins by asking the respondent to pick from a list of foods (called Food List Terms) the foods and beverages they consumed. After their list is complete, the ASA24 presents questions, referred to as probes, which the respondent must answer about each food. The resulting information (known as a “food pathway”) provides enough information to assign a food code, portion size, and nutrient data, all of which are taken from USDA's Food and Nutrient Database for Dietary Studies (FNDDS). Respondents can use Baylor College of Medicine's photographs of varying quantities of the food as aids in answering the ASA24's portion-size questions. The ASA24 interview database contains all the foods, probes and responses, and portion photographs needed for the interview.

This paper describes the collaboration and process used to develop the ASA24 interview database and discusses the challenges encountered in converting an interviewer-administered instrument to a self-administered instrument and the methods by which those challenges were resolved.

Section snippets

Collaborators

The project team for the ASA24 was led by the NCI and included Archimage, a graphics design studio; Baylor College of Medicine; Westat, a contract researcher; and USDA's Center for Nutrition Policy and Promotion. Archimage was responsible for the design and development of the graphic user-interface of the ASA24; Baylor College of Medicine was responsible for providing food pictures and assisting in the instrument design; Westat designed, built and implemented the ASA24 interview database,

Results and discussion

The ASA24 is the first system that allows collection and automatic coding of a 24HR recall data using a self-administered interview based on the AMPM. The two requirements for the ASA24 interview database—that it be self-administered and fully auto-coded—presented numerous challenges as we attempted to link the AMPM to the FNDDS. Westat nutritionists relied on interviewing and coding experience to resolve many of these challenges. Solutions were proposed and decided upon by Westat, NCI, and

Conclusion

The ASA24 interview database organizes almost 7000 Food List Terms into 24 food groups and 243 food subgroups. Over 1100 different probes collect details about the foods. The ASA24 currently has 4400 photographs to represent portions in the ASA24, and this number is expected to increase to about 10,000 for the first release. ASA24 output data will include individual level nutrient and pyramid food group estimates based on FNDDS. The goal of the ASA24's developers is to provide researchers with

Acknowledgments

This work was primarily funded by the National Cancer Institute.

The authors gratefully acknowledge the editorial contributions to this manuscript by Anne Brown Rodgers.

References (13)

There are more references available in the full text version of this article.

Cited by (73)

  • Relationship between carbohydrate intake and oral glucose tolerance test results among pregnant women

    2021, Diabetes Research and Clinical Practice
    Citation Excerpt :

    We performed 24-hour dietary recalls at the time of the OGTT using the Automated Self-Administered 24-Hour Dietary Assessment Tool (ASA24), a validated self-administered web-based dietary recall tool from the National Cancer Institute, along with other questionnaires [20–23]. The ASA24 provides a detailed analysis of 65 nutrients and 37 food groups: the system is based upon the United States Department of Agriculture’s Automated Multiple-Pass Method and the food code assignments are linked to the USDA Food and Nutrient Database for Dietary Studies [24]. The ASA24 has been validated in healthy individuals across the body weight/BMI spectrum [20–23].

View all citing articles on Scopus
View full text