Table 1.

Characteristics of Participants (N = 41)

Mean ± SD (%) (median, range)
Age (year)45.1 ± 10.2 (44, 25–65)
Male19 (46.3%)
Heart rate65.0 ± 8.9 (64.1, 50.9–89.6)
Obesity index measures
    Fat mass (kg)17.0 ± 6.0 (16.5, 7.1–35.2)
    Fat content (%)26.3 ± 7.8 (26.3, 11.2–40.5)
    Waist/Hip0.89 ± 0.05 (0.88, 0.75–1.0)
    BMI* (kg/m2)24.3 ± 3.3 (24.0, 17.5–33.4)
  • * BMI, body mass index.