Table 3.

Comparison of Variables in Children by Obesity Status and by Ethnicity Non-Hispanic Column for Ease of Understanding

Children without Overweight/obesity1Children with Overweight/obesity2Non-HispanicHispanic
Variablen (%)n (%)P value3n (%)n (%)P value3
Ethnicity (n = 37)
 Hispanic5 (20%)6 (50%)0.0624
 Non-Hispanic20 (80%)6 (50%)
Mean (SD)Mean (SD)Mean (SD)Mean (SD)
Daily step average (n = 34)10038 (2599)8038 (2685)0.0519264 (2832)9964 (2566)0.520
Calories/day (n = 36)1429 (387)1369 (492)0.9801527 (401)1127 (319)0.0095
Calories/cm height/day (n = 36)12.8 (3.54)12.8 (4.94)0.99013.9 (3.96)10.24 (2.73)0.008
Percent of expected calories consumed/ day controlled for age, and sex6  (n = 36)101 (27)95 (29)0.521105 (27)83 (21)0.038
Percent of expected calories consumed/ day controlled for age, sex and  activity level7 (n = 36)106 (31)110 (36)0.750113 (32)90 (28)0.065
Non-home cooked meals/week (n = 36)2.02 (0.99)1.36 (1.10)0.0791.96 (1.04)1.38 (1.07)0.146
Mom’s Age at Child’s Birth (n = 35)28.52 (5.39)26.75 (3.17)0.30428.7 (4.63)26.2 (4.83)0.149
Parental estimate of screen time/day  (n = 37)1.74 (0.78)1.50 (1.07)0.27051.62 (0.57)1.78 (1.39)0.8115
  • Abbreviations: BMI, body mass index; SD, standard deviation.

  • 1 Age-adjusted BMI percentile < 85th percentile.

  • 2 Age-adjusted BMI Percentile ≥ 85th percentile.

  • 3 P value refers to t test statistic unless otherwise marked.

  • 4 Fisher exact test.

  • 5 Wilcoxon ranked sum used due to nonnormal distributions.

  • 6 Based on US Department of Agriculture (USDA) recommendations controlling for age and sex: (Actual Intake – Expected Intake)/Expected Intake × 100.

  • 7 Based on USDA recommendations controlling for age, sex, and activity level: (Actual Intake – Expected Intake)/Expected Intake × 100.