Patients | HCWs* | FAO Staff | |
---|---|---|---|
Interview Participants | |||
Total | 20 | 10 | 12 |
Gender | |||
Male | 3 | 1 | 1 |
Female | 17 | 9 | 11 |
Age | |||
20 to 39 | 13 | 3 | 5 |
40 to 59 | 3 | 6 | 5 |
60 to 79 | 4 | 1 | 2 |
Race/ethnicity | |||
White/Caucasian | 13 | 9 | 10 |
Latinx/Hispanic | 5 | 0 | 1 |
Multiple races/ethnicities | 2 | 1 | 1 |
Language | |||
Interview conducted in English | 17 | 10 | 12 |
Interview conducted in Spanish | 3 | 0 | 0 |
Survey Participants | |||
Total | 50 | 39 | 37 |
Gender | |||
Male | 22 (44.0%) | 14 (35.9%) | 3 (8.1%) |
Female | 28 (56.0%) | 25 (64.1%) | 34 (91.9%) |
Age | |||
20 to 39 | 14 (28.0%) | 15 (38.5%) | 13 (35.1%) |
40 to 59 | 26 (52.0%) | 19 (48.7%) | 14 (37.8%) |
60 to 89 | 10 (20.0%) | 5 (12.8%) | 10 (27.0%) |
Race/ethnicity† | |||
White | 38 (76.0%) | 32 (82.1%) | 29 (78.4%) |
Latinx/Hispanic | 9 (18.0%) | 3 (7.7%) | 7 (18.9%) |
American Indian or Native American | 4 (8.0%) | 0 (0.0%) | 1 (2.7%) |
Asian or Asian American | 0 (0.0%) | 2 (5.1%) | 0 (0.0%) |
Other race or ethnicity | 2 (4.0%) | 2 (5.2%) | 1 (2.7%) |
Prefer not to say | 0 (0.0%) | 1 (2.6%) | 1 (2.7%) |
Language | |||
Survey administered in English | 45 (90.0%) | 39 (100.0%) | 37 (100.0%) |
Survey administered in Spanish | 5 (10.0%) | 0 (0.0%) | 0 (0.0%) |
Food insecurity status‡ | |||
Never food insecure | 1 (2.0%) | 28 (71.8%) | 14 (37.8%) |
Previously food insecure | 12 (24.0%) | 9 (23.1%) | 13 (35.1%) |
Currently food insecure | 37 (74.0%) | 2 (5.1%) | 10 (27.0%) |
HCWs, health care workers, FAO, food assistance organizations.
↵* Interview respondents included both medical providers and other medical practice staff whereas survey respondents included only medical providers.
↵† Sums to more than 100%; respondents selected all race/ethnicity categories with which they identified.
↵‡ Assessed using the Hunger Vital Sign screening tool.